Coffeeshop.md
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| Characteristics | |
| Coffee type | Beans |
|---|---|
| Notes | cacao notes |
| Composition | 70% Robusta, 30% Arabica |
| Flavor | light vein of cocoa, hazelnuts, toasted almonds and bitter chocolate |
| Intensity | 5 of 5 |
| Roast | Espresso |
| Aftertaste | chocolaty-fruity |
| Collection | Gaggia Milano Coffee Line |
| Origin | Central America, Brazil, Tanzania, Saudi Arabia, India, Indonesia |
| Country of manufacturer | Italy |
| Pack | |
| Weight | 1000 g |
Gaggia Espresso Classic blend is smooth and velvety in terms of body, strong and persistent overall, but with light vein of cocoa, hazelnuts, toasted almonds and bitter chocolate, it has a light level of acidity and a chocolaty-fruity aftertaste.
Flavour notes: light vein of cocoa, hazelnuts, toasted almonds and bitter chocolate.
Tasting notes: hints of cocoa;
Acidity: light;
Body: smooth and velvety;
Composition: 70% Robusta, 30% Arabica;
Strength 5 of 5;
Origins: Central America, Brazil, Tanzania, Saudi Arabia, India, Indonesia;
The Gaggia Coffee line can make the user live an all-around and tailored coffee experience.
Espresso 100% Arabica for the lovers of the most classic flavor, Espresso Intenso for a richer body and taste, Espresso Classic with an even stronger and more persistent taste, and a Decaffeinated blend.
All coffee beans have been roasted according to the Italian tradition, through an innovative Clean Air system that preserves their aroma and organoleptic profiles in the best way.
Andrei Lungu • 01.04.2026
• 3 month agoGaggia Espresso Classic: is the perfect Office Coffee Solution for Just €19,00 (379 MDL, VAT inc) ...
Andrei Lungu • 31.03.2026
• 3 month agoThe Secret to a Long-Lasting Espresso Machine: Professional Care At coffeeshop.md, we ensure your...
Andrei Lungu • 27.01.2026
• 6 month agoIn our showroom, the experience doesn't start in front of the shelf. It all starts with an open conv...
Gaggia Espresso Classic blend is smooth and velvety in terms of body, strong and persistent overall, but with light vein of cocoa, hazelnuts, toasted almonds and bitter chocolate, it has a light level of acidity and a chocolaty-fruity aftertaste.
Flavour notes: light vein of cocoa, hazelnuts, toasted almonds and bitter chocolate.
Tasting notes: hints of cocoa;
Acidity: light;
Body: smooth and velvety;
Composition: 70% Robusta, 30% Arabica;
Strength 5 of 5;
Origins: Central America, Brazil, Tanzania, Saudi Arabia, India, Indonesia;
The Gaggia Coffee line can make the user live an all-around and tailored coffee experience.
Espresso 100% Arabica for the lovers of the most classic flavor, Espresso Intenso for a richer body and taste, Espresso Classic with an even stronger and more persistent taste, and a Decaffeinated blend.
All coffee beans have been roasted according to the Italian tradition, through an innovative Clean Air system that preserves their aroma and organoleptic profiles in the best way.
| Characteristics | |
| Coffee type | Beans |
|---|---|
| Notes | cacao notes |
| Composition | 70% Robusta, 30% Arabica |
| Flavor | light vein of cocoa, hazelnuts, toasted almonds and bitter chocolate |
| Intensity | 5 of 5 |
| Roast | Espresso |
| Aftertaste | chocolaty-fruity |
| Collection | Gaggia Milano Coffee Line |
| Origin | Central America, Brazil, Tanzania, Saudi Arabia, India, Indonesia |
| Country of manufacturer | Italy |
| Pack | |
| Weight | 1000 g |
Andrei Lungu • 01.04.2026
• 3 month agoGaggia Espresso Classic: is the perfect Office Coffee Solution for Just €19,00 (379 MDL, VAT inc) ...
Andrei Lungu • 31.03.2026
• 3 month agoThe Secret to a Long-Lasting Espresso Machine: Professional Care At coffeeshop.md, we ensure your...
Andrei Lungu • 27.01.2026
• 6 month agoIn our showroom, the experience doesn't start in front of the shelf. It all starts with an open conv...
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