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SpecialCoffee Reserva – Espresso Coffee Beans Aromatic with Citrus Notes 1 kg

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600.00 Lei

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600.00 Lei
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Sustainable espresso beans from Honduras & Brazil, Rainforest Alliance certified. Fruity–citrus profile, medium roast, full body.

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Characteristics
Coffee type Beans
Recommended extraction Espresso, cappuccino, latte
Composition ~ 20 % Robusta, 80 % Arabica. Arabica (Brazil & Central America) + Robusta (Asia & Africa)
Notes fruity, citrus, spicy, chocolate
Roast Medium
Origin Honduras, Brazil. Rainforest Alliance Certified™
Country of manufacturer Italy
Pack
Weight 1000 g

SpecialCoffee Reserva – a full-bodied and sustainable espresso from Rainforest Alliance Certified™ farms.

Reserva is a premium Italian espresso blend crafted by SpecialCoffee for professional machines in cafés and restaurants. The beans come from Honduras and Brazil, grown on Rainforest Alliance Certified™ farms that protect ecosystems and support farming communities.

The cup profile is fruity with citrus highlights, enriched by spicy and chocolate undertones. The taste is naturally sweet, with refined acidity and a medium-to-full body.

Tasting Notes

  • Spicy: ★★★☆☆
  • Chocolate: ★★★★☆
  • Fruity: ★★★★★
  • Floral: ★★★☆☆

Cup Characteristics

  • Body: Full
  • Roast: Medium

Origin

  • Honduras
  • Brazil
  • Certification: Rainforest Alliance™

Recommended For

  • Classic Italian espresso
  • Cappuccino, latte, flat white
  • Professional and automatic espresso machines

Suggested Recipe: Reserva Espresso

  • Dose: 7–8 g
  • Extraction: 25–28 sec
  • Yield: 25–30 ml

SpecialCoffee Reserva – intense flavour and sustainability in every cup.

SpecialCoffee Reserva – a full-bodied and sustainable espresso from Rainforest Alliance Certified™ farms.

Reserva is a premium Italian espresso blend crafted by SpecialCoffee for professional machines in cafés and restaurants. The beans come from Honduras and Brazil, grown on Rainforest Alliance Certified™ farms that protect ecosystems and support farming communities.

The cup profile is fruity with citrus highlights, enriched by spicy and chocolate undertones. The taste is naturally sweet, with refined acidity and a medium-to-full body.

Tasting Notes

  • Spicy: ★★★☆☆
  • Chocolate: ★★★★☆
  • Fruity: ★★★★★
  • Floral: ★★★☆☆

Cup Characteristics

  • Body: Full
  • Roast: Medium

Origin

  • Honduras
  • Brazil
  • Certification: Rainforest Alliance™

Recommended For

  • Classic Italian espresso
  • Cappuccino, latte, flat white
  • Professional and automatic espresso machines

Suggested Recipe: Reserva Espresso

  • Dose: 7–8 g
  • Extraction: 25–28 sec
  • Yield: 25–30 ml

SpecialCoffee Reserva – intense flavour and sustainability in every cup.

Characteristics
Coffee type Beans
Recommended extraction Espresso, cappuccino, latte
Composition ~ 20 % Robusta, 80 % Arabica. Arabica (Brazil & Central America) + Robusta (Asia & Africa)
Notes fruity, citrus, spicy, chocolate
Roast Medium
Origin Honduras, Brazil. Rainforest Alliance Certified™
Country of manufacturer Italy
Pack
Weight 1000 g