Smoothie Syrups — intense fruit flavor for creamy blends
Smoothie syrups are perfect when you want a rich fruity taste and a smooth texture without relying on fresh fruit. Ideal for cafés, bars and home use, they deliver consistent results with minimal effort.
How to use smoothie syrups?
- 1. Add 30–50 ml syrup to a blender;
- 2. Add water, milk or yogurt depending on the texture you prefer;
- 3. Add ice for freshness;
- 4. Blend for 10–15 seconds and serve.
Easy beginner recipes
- Strawberry Smoothie: strawberry syrup + yogurt + ice;
- Tropical Smoothie: mango + pineapple syrup + water + ice;
- Berry Energy Smoothie: berry syrup + yogurt + banana + ice.
Recommended flavors
- Strawberry, raspberry, berries;
- Mango, pineapple, passion fruit;
- Peach, banana, melon.
Useful accessories
With smoothie syrups you get intense flavor and perfect texture in seconds.
