100–250 g Loose Leaf Tea — whole leaves, deep aroma
Our 100–250 g loose-leaf teas are ideal for those who enjoy natural, full-flavor infusions and traditional brewing. Suitable for home, office and HoReCa settings.
Why choose loose-leaf tea?
- Whole leaves — cleaner, richer flavor extraction;
- Natural aroma without artificial additives;
- Full control over brewing strength;
- Cost-effective — dozens of servings per pack.
Types available
- Black loose-leaf tea — classic & flavored mixes;
- Green tea — sencha, jasmine, light blends;
- Herbal teas — chamomile, mint, lemon balm;
- Premium lines: Ronnefeldt, Eco Plan Tea.
How to brew correctly?
- Black tea: 1 tsp / 250 ml, 95°C, 3–4 min;
- Green tea: 1 tsp / 250 ml, 75–80°C, 2–3 min;
- Herbal infusions: 1–2 tsp / 250 ml, 95°C, 5–7 min.
Cold uses
- Iced tea: cold tea + ice + tea syrup;
- Tea Lemonade: tea + sparkling water + lemon;
- Tea cocktails: tea + syrup + fresh fruits.
Available brands
- Greenfield
- Tess
- Ronnefeldt
- Eco Plan Tea
- Doctor-Farm
Loose-leaf tea offers depth, aroma and a full brewing experience.