Dessert & Drink Toppings — flavour, texture and elegant plating
Professional toppings are perfect for decorating and flavouring desserts, ice cream, waffles, pancakes and coffee-based drinks. From caramel to chocolate and fruity toppings, they transform any dish into a café-style creation.
What you’ll find here
- Caramel topping — rich and sweet;
- Salted caramel — trendy and perfect for coffee;
- Chocolate topping — classic or dark chocolate;
- Fruit toppings — strawberry, raspberry, mango;
- HoReCa plating toppings for professional presentation.
Perfect for
- ice cream, gelato, frozen yogurt;
- pancakes, waffles, crepes;
- coffee drinks, frappés, hot chocolate;
- restaurant-style dessert plating.
Usage recommendations
- Shake well before use;
- Apply on hot or cold dishes;
- Easy dosing thanks to squeeze bottles;
- Combine with syrups and fruit purées.
Useful links
Create café-style desserts — beautiful, delicious and effortless.
