|
Characteristics
|
| Composition |
Green tea, lemon peel, lime, ginger |
| Flavor |
Slightly astringent, refreshing |
| Processing |
Naturally flavored |
| Preparation |
Infuse for 3-5 minutes in a 200-300 ml cup |
| Infusion temperature |
85 °C |
|
Pack
|
| Weight |
36 g |
| Pieces per pack |
20 bags |
| Sachet weight |
1,8 g |
The Mojito cocktail is no longer belonging exclusively to the bar industry, today it’s a product of the tea class as well.
The proof for that is brought by the novelty of Tess – a combination of lemon peels, sour lime, mint, spicy notes of ginger and the finest sweet-bitter shade of green tea.
As it doesn’t sound strange, but the Mojito today is not only refreshing in the hot summers, but also warms in the cold winters.
Ingredients:
green báihuā tea, natural flavor "refreshing mojito", lemon peels, peppermint.
Store in a dry, odor-free place.
Shelf life of 24 months.
Brewing method:
Fill in a teapot or simply in a cup the green tea at the rate of teaspoon per cup and pour the boiling water for 3-5 minutes.