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| Characteristics | |
| Composition | Sudanese hibiscus petals, rosehip peel, sour cherries, pineapple, orange peel, almonds, cinnamon, chopped bananas, marigold flower petals and Chinese rose, cloves, natural sour cherry flavors. |
|---|---|
| Flavor | Intense cherry aroma. |
| Processing | Naturally flavored |
| Preparation | Infuse for 5 minutes, in a 400 ml teapot. |
| Infusion temperature | 100 °C |
| Notes | Cherries, almonds. |
| Country of manufacturer | Ukraina |
| Pack | |
| Weight | 80 g |
A tea with a velvety, refined, rich and deep taste. The petals of Sudanese hibiscus and the intense aroma of cherries in combination with almonds and spices, create a truly royal mix.
Water temperature for infusion: 200 ml - 100 °C.
Preparation time: 5 min.
Ingredients: Sudanese hibiscus petals, rosehip peel, sour cherries, pineapple, orange peel, almonds, cinnamon, chopped bananas, marigold flower petals and Chinese rose, cloves, natural sour cherry flavors.
A tea with a velvety, refined, rich and deep taste. The petals of Sudanese hibiscus and the intense aroma of cherries in combination with almonds and spices, create a truly royal mix.
Water temperature for infusion: 200 ml - 100 °C.
Preparation time: 5 min.
Ingredients: Sudanese hibiscus petals, rosehip peel, sour cherries, pineapple, orange peel, almonds, cinnamon, chopped bananas, marigold flower petals and Chinese rose, cloves, natural sour cherry flavors.
| Characteristics | |
| Composition | Sudanese hibiscus petals, rosehip peel, sour cherries, pineapple, orange peel, almonds, cinnamon, chopped bananas, marigold flower petals and Chinese rose, cloves, natural sour cherry flavors. |
|---|---|
| Flavor | Intense cherry aroma. |
| Processing | Naturally flavored |
| Preparation | Infuse for 5 minutes, in a 400 ml teapot. |
| Infusion temperature | 100 °C |
| Notes | Cherries, almonds. |
| Country of manufacturer | Ukraina |
| Pack | |
| Weight | 80 g |