Monin Anise syrup is based on the plant native to the eastern Mediterranean region and Southwest Asia. In ancient Rome it was used to treat insomnia and to improve digestion. It has a sweet and extremely aromatic taste, fresh. Combined in hot chocolate with Monin Chocolate syrup or Monin Chocolate sauce, it creates a delicious and unusual drink.
wiki: Anise (Pimpinella anisum), also called aniseed or rarely anix, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.
The flavor and aroma of its seeds have similarities with some other spices, such as star anise,[4] fennel, and liquorice. It is widely cultivated and used to flavor food, candy, and alcoholic drinks, especially around the Mediterranean.
Monin Anise syrup is based on the plant native to the eastern Mediterranean region and Southwest Asia. In ancient Rome it was used to treat insomnia and to improve digestion. It has a sweet and extremely aromatic taste, fresh. Combined in hot chocolate with Monin Chocolate syrup or Monin Chocolate sauce, it creates a delicious and unusual drink.
wiki: Anise (Pimpinella anisum), also called aniseed or rarely anix, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.
The flavor and aroma of its seeds have similarities with some other spices, such as star anise,[4] fennel, and liquorice. It is widely cultivated and used to flavor food, candy, and alcoholic drinks, especially around the Mediterranean.