Gaggia Espresso Intenso – Arabica & Robusta Ground Coffee 250 g

Feel the strength of Italian espresso with Gaggia Espresso Intenso – a bold blend of Arabica and Robusta for a rich and full-bodied taste.

From the iconic Italian brand Gaggia, this ground coffee delivers intense aroma, thick crema and balanced character. The Arabica beans bring smooth sweetness, while Robusta adds depth and power – together creating an authentic Italian-style espresso.

Gaggia Espresso Intenso is ideal for espresso machines, moka pots and filter brewing. It’s perfect for coffee lovers who enjoy a strong, aromatic, and energizing cup.

Vacuum-packed to preserve freshness and flavour, it guarantees the perfect espresso experience every time.

Recommended Preparation

Classic Intenso Espresso

Ingredients

• 7–8 g Gaggia Espresso Intenso ground coffee
• 30 ml filtered water
• (Optional) 1 teaspoon brown sugar

Preparation Method

1. Add 7–8 g of coffee into the espresso portafilter.
2. Tamp evenly and brew for about 25–30 seconds.
3. Serve immediately to enjoy the dense crema and full aroma.

Gaggia Espresso Intenso – powerful Italian espresso with rich taste and creamy texture.