Gaggia Espresso Intenso – Full-Bodied & Aromatic Whole Bean Coffee 500 g

Gaggia Espresso Intenso 500 g – full-bodied, aromatic and unmistakably Italian.

Gaggia Espresso Intenso is a premium whole bean coffee designed for those who seek the perfect balance between intensity and smoothness. This signature blend of Arabica and Robusta beans is roasted to a medium-dark profile that brings out rich notes of dark cocoa, roasted nuts and light caramel, creating a powerful yet harmonious espresso experience.

The 500 g format ensures constant freshness – ideal for home users and small offices who want authentic Italian espresso daily, without compromising on aroma or crema quality. Each cup delivers a dense, velvety texture with a long-lasting, aromatic finish.

Gaggia Espresso Intenso – a symbol of Italian craftsmanship, energy and depth in every sip.

Tasting Notes

• Blend: Arabica & Robusta
• Roast: Medium-dark
• Flavour notes: Cocoa, light caramel, roasted nuts
• Body: Full, rich and intense
• Aftertaste: Long, slightly bitter, elegant

Recommended Preparation

Perfectly suited for:

• Espresso and ristretto – strong, creamy and aromatic
• Cappuccino and latte – flavour remains distinct through milk
• Automatic, semi-automatic and professional espresso machines

Suggested Recipe: Intenso Italian Espresso

• Dose: 7–8 g finely ground coffee
• Extraction time: 25–30 seconds
• Yield: 25–30 ml of espresso

This recipe delivers an intense, full-bodied espresso with thick crema and balanced aroma – exactly what you’d expect from the Italian excellence of Gaggia.