Ronnefeldt Teas 1823: A Legacy of Perfect Taste

Founded in 1823 in Frankfurt, Ronnefeldt has turned tea consumption into an accessible luxury experience. On coffeeshop.md, the Ronnefeldt brand page gives you access to exclusive collections used in the world's most prestigious hotels and restaurants. Their quality secret lies in the hand-selection of leaves and the orthodox processing method, preserving the natural aromatic complexity. We provide fast delivery in Chisinau and all of Moldova.

Iconic Collections for Every Occasion

• Teavelope: Individually wrapped sachets in special foil to keep freshness and intense aroma intact.
• LeafCup: An innovative format that brings loose-leaf quality (large leaves) into the convenience of a portioned sachet for a mug.
• Loose Leaf: For enthusiasts who want to explore the purity of black, green, or complex herbal infusions.

Customization and Accessories

Enhance the tea experience using tea syrups or natural fruit purees. Ronnefeldt's excellence requires matching tea accessories and high-quality barista tools for precise brewing.

Frequently Asked Questions (FAQ)

1. What makes Ronnefeldt Teas 1823 an exclusive brand?

Ronnefeldt uses the orthodox production method, where leaves are hand-picked and gently processed to preserve all essential oils, making it the preferred brand for 5-star hotels.

2. What is the difference between Teavelope and LeafCup?

Teavelope is the sachet format for quick infusion, while LeafCup is a generous sachet specially designed to allow large leaves to unfold completely, offering loose-leaf taste.

3. What is the ideal temperature for brewing tea?

It is recommended to follow the water temperature: approximately 80°C for green tea and 95-100°C for black tea or infusions, with an infusion time of 3-5 minutes.