Tess Ceylon 25 x 1,5 g

Characteristics | |
Composition | Black tea |
Processing | Unflavoured |
Preparation | Infuse for 3-5 minutes in a 200-300 ml cup |
Infusion temperature | 85 °C |
Notes | Floral |
Origin | Sri Lanka |
Pack | |
Weight | 37,5 g |
Pieces per pack | 25 bags |
Sachet weight | 1,5 g |